Healthy Living Fridays (vol 2)



Turkey Chili


What you will need:

  • Ground Turkey (2lbs)
  • Organic Tomato Sauce 16 oz can (2)
  • Dark Red Kidney Beans 16 oz can (2)
  • Jalepenos (8)
  • Habanero Peppers (2)
  • Salt
  • Pepper
  • Large Yellow Onion (1)
  • Garlic Cloves (5)
  • Ground Cumin

How to make it:

Brown the ground turkey in a frying pan over med/high flame until all the pink is gone.

Put the onion, garlic, and habanero peppers in a food processor or blender and puree until it’s a liquid.

Hollow out the seeds from the jalapeños and then slice them.

Combine the tomato sauce, beans, turkey, jalapeños, the pureed mix, salt, pepper, and ground cumin in a large pot and bring to a boil. Reduce heat and simmer for about an hour or until it tastes like chili.  Prep time about a half hour.  Cook time about 65 minutes.

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